Peruvian Restaurant Field Trip
Today the 5th grade went to a Peruvian Restaurant for a Spanish Field Trip. We ordered and talked in Spanish with the waiters. We had bread and butter, with salad as appetizer. There were 4 dishes, Lomo Saltado, Pollo Saltado, Pescado el ojo and Talerin de la carne. We also has a Peruvian Drink called Chicha Morada. I loved the Talerin de la carne but my favorite was the Lomo Saltado. This trip was fun because we got to taste a different culture’s food. This was a very educational and fun trip. The Spanish part of it was we had to fill out a worksheet on a few different questions like Did you like the food? or What was your favorite? This was a very yummy field trip.
I like how you managed to find such a quick summary, yet, you say everything about the trip! You described the view and gave a lot of detail on your trip. (How long it took on bus, and boat etc…) One thing you could have explained is the type of exhibits you went to see. Still, I liked your wording because it was so simple and not to complex.