Do you ever wonder how gummies are made? You probably don’t think twice about what’s in it before you put it in your mouth. That’s why I’m here.
Let’s focus on red licorice. Believe it or not, no licorice is in it! It had with wheat, corn syrup, sugar, food coloring and flavoring. It is mixed and then cooked for 2 hours at 202˚C, and after a while, it becomes a thick and goopy paste. It is then cooled and then shaped into the line we know well. After, it is sliced with a water covered knife, then weighed and sorted.
Knowing this, would you still eat this licorice?
Of course you would, because it is delicious!